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Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment

Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment

Package size per unit product 55.00cm * 58.00cm * 50.00cm Gross weight per unit product 120.000kg Mini small vacuum home
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Description

Basic Info
Model NO. LFD-1; LFD-4; LFD-6
Voltage 220V
Power 1.5KW
Customized Non-Customized
Name Mini Small Vacuum Home Freeze Dryer for Food Fruit
Usage Freeze Drying at Home, for Food, Fruits, Vegetable
Other Names Lyophilisation, Cryodesiccation, Low Temperature D
Application Food, Medical, Laboratory, Chemicals, Biological
Working Principle Freezing, Lowering Pressure, Sublimation
Pretreat Dealing Pre-Freezing
Capacity 1-6kg/Batch
Freeze Drying Area 0.12-6m2
Lowest Temp. -50c
Nos. of Trays 3-4PCS
Vacuum Pump Included
Certificate CE; ISO
Delivery Time 5 Working Days After Payment Received
Drying Time Around 20-24hours
Programmable Yes
Transport Package Plywood Case
Specification 4-6kg/batch
Trademark LABOAO
Origin China
HS Code 8419399010
Production Capacity 1000sets/Month
Packaging & Delivery
Package size per unit product 55.00cm * 58.00cm * 50.00cm Gross weight per unit product 120.000kg
Product Description


Mini small vacuum home freeze dryer for food fruits meat in China
Household freeze-drying equipment, also known as household-type freeze dryer, home freeze dryer, is a small vacuum freeze dryer. Apply to the family, online shop a small amount of freeze-dried use, widely adapted to fruits, meat, vegetables, Chinese herbal medicines, health products, etc. freeze-drying.
Description
Lyophilization or freeze drying is a process in which water is removed from a product after it is frozen and placed under a vacuum, allowing the ice to change directly from solid to vapor without passing through a liquid phase. The process consists of three separate, unique, and interdependent processes; freezing, primary drying (sublimation), and secondary drying (desorption).

 

Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment


Feature
1. Perfect appearance, compact size;
2. Touch screen operation, one key to start, and automatic freeze drying process, easy and convenient;
3. Key components with imported brands, small noise, large capacity, high quality and high performance;
4. Advanced system, with low operating current and low energy consumption;
5. 304 stainless steel food tray and inside liner, safety and easy clean;
6. Transparent organic glass door, the direct observation of food processing

Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment


ModelLFD-1LFD-4LFD-6
Drying area0.1m20.4m20.6m2
Loading capacity1-2kg/batch4-6kg/batch6-8kg/batch
Tray size145*275mm180*440mm320*430mm
Trays No.3 layers 4 layers4 layers
Vacuum degree15Pa15Pa15Pa
Temperature of cold trap-50ºC-50ºC-50ºC
Drying temperature-25ºC~+60ºC-25ºC~+60ºC-25ºC~+60ºC
Voltage220V/50Hz220V/50Hz220V/ 50Hz
Power1100w1550w2000w
Dimension600*700*780mm650*720*900mm770*710*1200mm
Weight80kg120kg150kg

Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment

Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment

Laboao Mini Small Home Food Vacuum Freeze Dryer Lyophilizer Equipment


1. How many types do you have?

For laboratory used, normal, top-press, manifolf, manifold top-press and T type are available, total 5 types.
For home used, we have 1-2kg/batch and 4-6kg/batch.

2. How to choose the suitable model?

Firstly, what is your sample shape, bulk or in vials?
If bulk, choose normal type. If in vials, choose top-press type. If sample is various, choose manifold.

Secondly, tell us how many kilogram of your sample, then we will recommend the suitable model.

3. Does it including vacuum pump?

Yes, of course, vacuum pump is included.

4. What is your warranty?

12months.

 

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